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Soybean lecithin in feed industry

Publishdate:2015-9-14 Views:2356

Phospholipid as a by-product of oil processing, foreign long will it as livestock and aquatic feed nutritional additives, our past also take advantage of cheap crude vegetable oil phospholipids (oil feet) as the pig, fish feed additives. In recent years, the development of oil and chemical technology to promote the development of phospholipids, phospholipids are important feed additive. In animal feed, mainly from the role of phospholipid emulsified fat, strengthen the physical properties of the feed, strengthen nutrition, including enhanced digestion of nutrients in food assimilation, prevent lipid peroxidation, improve the taste of feed, as well as improve the growth rate and survival rate.

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